Indiana Wagyu

Emerson Cattle Company is proud to provide the highest quality American Wagyu in the world. We have always maintained a farm-to-fork operation, that the market deserves and appreciates.

  • Most tender and flavorful meat the market offers.
  • Contains a higher percentage of omega-3 and omega-6 fatty acids than typical beef, which can contribute to a healthy lifestyle.
  • The increased marbling increases the ratio of mono-unsaturated fats to saturated fats.
  • All-natural Indiana Wagyu meat, no growth hormones and antibiotics.
  • We grow and harvest our own crops, such as hay, to maintain the perfect Wagyu diet.
  • Emerson Cattle Company is the only cattle farm in the area that raises Wagyu.

Indiana Wagyu Review

Thanks for the review on Instagram, Gary Brackett!

Gary Brackett co-founded CharBlue Steak & Seafood after finishing his career as a linebacker for the Indianapolis Colts. CharBlue specializes in high-quality steaks and seafood and features a fine dining experience that is “fun” dining.

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Indiana Wagyu Beef